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Begin with one of our most-loved collections and find a piece made for you.
Shop best sellers
1 of 9An independent IGI grading report is included when the selected individual lab-grown center or primary diamond is 0.50 ct or larger.
| Detail | Details |
|---|---|
| Center diamond | Round Brilliant Cut · approx. 5.9–6.0 mm diameter · 0.80 ct |
| Side diamonds | 2 Tapered Baguette Cut · approx. 0.31–0.32 ct each · 0.63 ct combined |
| Total diamond weight | Approx. 1.43 ct · 3 diamonds |
| Stone type | Lab Grown Diamond |
| Setting | Three-Stone with Four-Prong round center and separately secured tapered baguette side diamonds |
| Band | Plain polished shank · approx. 1.70 mm wide and 1.50 mm thick at base |
| Shoulder width | Approx. 3.0–3.5 mm through side-stone section |
| Setting height | Approx. 5.8–6.3 mm |
| Finish · Occasion | High Polish · Engagement |
| Shape | Size | Qty | Weight (approx.) |
|---|---|---|---|
| Round Brilliant center | 5.9–6.0 mm diameter | 1 | 0.80 ct |
| Tapered Baguette side diamonds | Individual dimensions not supplied | 2 | 0.63 ct combined |
| Total | — | 3 | 1.43 ct |
A round lab grown diamond three-stone engagement ring from Signora Jewels.
One 0.80 ct round brilliant, approximately 5.9–6.0 mm across, with two tapered baguette diamonds totaling 0.63 ct.
Three diamonds with approximately 1.43 ct combined weight; four-prong center and plain polished shank.
Made to order in 10K, 14K and 18K yellow, white and rose gold.
Signora Jewels places a round brilliant between two tapered baguette diamonds, each set with its wider end facing the center. Four polished prongs hold the round diamond while the stepped facets of the baguettes draw the eye outward toward the band.
The center measures approximately 5.9–6.0 mm and weighs 0.80 ct. The two side diamonds contribute another 0.63 ct, giving this three-stone ring a combined diamond weight of 1.43 ct.
Design highlights
There are no small diamonds along the band. The two baguettes provide all the side detail, tapering into the narrow shoulders without interrupting the polished metal underneath the finger.
The round brilliant center produces closely spaced reflections, while the baguettes show longer, straighter facet patterns. Our diamond stone guide explains the differences between brilliant and step cuts.
Choose 10K, 14K or 18K yellow, white or rose gold. The raised three-stone head needs clearance beside a wedding band. Clean carefully around the baguette corners and center prongs, following our jewelry care guide.
Why are tapered baguettes used beside the round center?
The two tapered baguettes have wider inner ends beside the round diamond and narrower outer ends toward the shoulders. Their straight step facets contrast with the center's brilliant-cut facets.
How much diamond weight comes from the side stones?
The two tapered baguettes weigh approximately 0.63 ct combined, or approximately 0.31–0.32 ct each. With the 0.80 ct center, the ring totals approximately 1.43 ct.
Does this ring have pavé diamonds or a halo?
No. The design contains exactly three diamonds: one round brilliant center and two tapered baguettes. The remaining band is plain polished metal.
Will a straight wedding band sit flush against this ring?
The setting height is estimated at 5.8–6.3 mm, with the side-stone section measuring approximately 3.0–3.5 mm wide. A flush fit depends on clearance beneath the completed settings, so compare both rings together.
How should I clean the tapered baguette settings?
Use warm water, mild soap and a soft brush around the baguette corners and four center prongs. Rinse thoroughly and pat dry, avoiding fabric snagging beneath the metal contacts.